Dinner for Our New Friend Amanda

Lemon Garlic Rosemary Chicken Thighs Pan Roasted
Carrot Puree
Greens with Shaved Golden Beets, Green Apple and Buttermilk Truffle Dressing
Buttermilk Panna Cotta with Brandied Raspberries

Connor's First Mixed Grill

Beef Tenderloin
Tiger Prawns
Twice Baked Potatoes
Green Salad
Profiteroles

Provisions for Sammy While I'm Away

Cactus Paddle Salsa
Whole Wheat Bread
Chicken Pot Pie

Soup for a Cloudy Day

Roasted Garlic, Sweet Potato and Kale Soup
Curried Brussels Sprouts
Popovers
Carrot Cake Cupcakes with Cream Cheese Frosting

Breakfast Braid + Cafe Bustelo

Sweet Bread Braid with Homemade Lemon Curd and Cream Cheese

Crab Louis!

Squid Pasta

Spaghetti with Squid and Tomato Parsley Sauce
Greens with Beets, Zucchini, Brusell Sprouts, and Carrots
with Lemon Truffle Vinaigrette

Grilled Cheeseburgers on Vashon

Simple Cheeseburgers
Green Salad with Avocado, Tomato and Cheese

Mother's Day Brunch for my Mama

Rose Champagne Cocktail with Blackberry Cognac Syrup
Shirred Eggs with Spinach, Bacon and Tomato
Sultana Scones
Broiled Grapefruit

Lemon Rosemary Chicken

Lemon, Garlic and Rosemary Roast Chicken
Honey Caramelized Brussel Sprouts
Green Salad with Beets, Walnuts and Goat Cheese
with Creme Fraiche Buttermilk Dressing



...and look at the little imp who gets to eat it up.....

Seafood Tonight. Oh yeah!

Hama Hama Oysters on the Half Shell
Lemon Poached Baby Octopus
Steamed Garlic Artichokes with Secret Sauce
Rice Fritters
Banana Bourbon Caramel Sundae

Sandwich + Salad

Pickled Beet, Mustard and Goat Cheese Sandwich
Paper-thin Sunchoke Salad with Greens and Parmesan

A Little Overboard on the Cooking Today....

Carrot Bread with Walnuts and Raisins
Stecca: Plain, Tomato and Thyme, and Garlic
Pickled Beets and Red Onions
Fresh Juice
Pasta Primavera