Monday, December 21, 2009

Papa Hodge's Christmas Party

Beet Pickled Deviled Eggs
Crudites and Green Goddess Dip
Terrinne of Horseradish Cream, Smoked Ham and Jellied Borscht
Orange Braised Brisket
Latkes
Garlic Steamed Broccoli
Steamed Persimmon Pudding with Cinnamon Creme Anglaise





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