Welsh Rarebit
Kabocha Squash Roasted in Mustard Oil, Served with Radicchio, Frisee, Toasted Almonds, Soft Boiled Quail Eggs, and a Touch of Yogurt
Quail Marinated in Grappa and Juniper Berries, Stuffed with Chicken Livers, Wrapped in Pancetta, Roasted
Red Wine Lentils
3 Milk Cake with Blackberries and Cream
Love is in the air!!!
