Mixed Green Salad with Salami, Sauteed Artichoke Hearts, Summer Squash, Kalamata Olives, Hard Boiled Eggs and Creamy Heirloom Tomato Vinaigrette Cheese from work: Red Hawk, Abbaye de Belloc, Weybridge, Constant Bliss, and Harbison Honey Greek Yogurt with our Homemade Drunken Fig Jam!
Brother Tim is now married to beautiful Andrea..... Let's celebrate with a delicious wedding cake: Blueberry Lemon Buttermilk Cake with White Chocolate Cream Cheese Frosting
Labor Day BBQ with Mama and Arielle! St. Louis BBQ Chicken Roasted Corn Custard with Caramelized Onions Butter Lettuce Salad with Baby Radishes and Lemon Parmesan Dressing Raspberry Charlotte with Raspberry Lemon Sauce